Sharing
the goodness
We capture nature’s healing
properties of our New Zealand
green-lipped mussels and
create natural health products
that enable people to live well.
Harnessing nature’s
nutrients
for their anti-inflammatory properties
that are beneficial in the management
of various health conditions.
Our unique patented processes enable
us to
properties and create the
highest quality product.
Farming without
a trace
We grow our green-lipped mussels
in the pristine waters of the
Marlborough Sounds, Tasman Bay and
Golden Bay. As filter feeders they receive all
their nutrients from the seawater – nothing
else needs to be added. Growing green-lipped
mussels is highly sustainable with
low environmental impact.
Farming without
a trace
One of the most sustainable species
to farm in the world,
we grow and harvest green lipped mussels
in the pristine waters of the Marlborough
Sounds, Tasman Bay and Golden Bay.
Leaders from
the start
We founded and developed
the nutraceutical market for
green-lipped mussel extracts.
For nearly half a century we have
invested in science to deliver products
that improve peoples’ lives by
enhancing their wellness.
Second
to none
Commitment to research
and development has been
the key to our success,
and has enabled us to remain
the leader in our field.
Second
to none
Research and development is our number
one priority. By constantly investing in
ground-breaking studies, we continue
to set the bar when it comes to
quality and efficiency.
Sustainable Aquaculture
We’re proud members of the
New Zealand Sustainable Aquaculture Programme,
a world-class sustainable management framework
that helps us continually improve
our environmental practices.
We’re good to our people because they’re good to us
We have a team of really great people whom we value as they help us continue to grow. There are currently good job opportunities at our Nelson headquarters and manufacturing facility and in our marine operations around the top of the South Island
JOIN OUR TEAM
