Sustainability
New Zealand green lipped
mussels are one of the most
environmentally sustainable species to farm in
the world. We are committed to
keeping it that way.

Sustainability
New Zealand green lipped
mussels are one of the most
environmentally sustainable species to farm in
the world. We are committed to
keeping it that way


Farming without
a trace
Reducing
our footprint
To reduce the environmental impact of our
operations, we created Greenlab, our
improvement in sustainability. As a team, we’ve
improved our recycling and waste management
processes and increased our energy efficiency,
while also eradicating any product waste by
drying discarded mussel shells and using
them as land

Reducing
our footprint
To reduce the environmental impact of our operations, we created Greenlab, our in-house resource dedicated to the continual improvement in sustainability. As a team, we’ve improved our recycling and waste management processes and increased our energy efficiency, while also eradicating any product waste by drying discarded mussel shells and using them as land fertiliser.
Reducing
our footprint
To reduce the environmental impact of our
operations, we created Greenlab, our
improvement in sustainability. As a team, we’ve
improved our recycling and waste management
processes and increased our energy efficiency,
while also eradicating any product waste by
drying discarded mussel shells for use
as an organic

Reducing
our footprint

Honouring
our community
As a key employer in the top of the South region, we provide and sustain a safe and productive work environment so our people can prosper. We’re proud of our work culture and everyone that helps make our company what it is today.